Green Apple Jam

  • 30 minutes
  • 3 jars
  • Easy
  • 6 Favorites
  • Rating 1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5
  • DeviceTM5
Ingredient Details
  • Green Apple Jam
    1. 500g green apples, cut into pieces
    2. 200g sugar, adjust to taste
    3. 15g lemon juice
View Step-by-step
Cooking Method
Step 1
Place green apples, sugar and lemon juice into mixing bowl.
  • o C
  • 10s
  • 6
Step 2
Scrape down sides of mixing bowl with spatula and cook.
  • 100 o C
  • 20m
  • 1
Step 3
Place simmering basket instead of measuring cup onto mixing bowl lid to prevent splashing if required.
Step 4
Pour into jars and allow to cool. Serve or store in a cool and dry place.
Like this recipe? Rate it! 1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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